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Assortment / Fresh spice mixtures / Boemboe Curry
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The Boemboe Curry is indispensable in Thai cooking and is often used in curries and cakes. The curry has a spicy full flavor.

: Fry the curry paste gently in 2 tablespoons oil. Add 400 grams sliced ​​chicken, boiled potatoes 150 grams and 250 ml of water (add to wish also santen 50 grams). Leave everything with the lid on the pan simmer until tender.